Culinary Schools in Waverly AL

CULINARY SCHOOLS > ALABAMA > WAVERLY

We list the most relevant Culinary Schools in Waverly AL. 44% of those with culinary roles like Executive Chef, Head Cook, and Line Cook have a culinary degree.



Earnings are based on where and in which kind of establishment one works. The particular median yearly salary regarding chefs and head cooks has been around $42,490. Most culinary schools give you a strong chance for acceptance into their school – typically close to 75-80% acceptance rate.

Aspiring cooks and chefs can take courses in high school or through vocational school programs. In order to work like a head cook, chef, or any other culinary professional, you need to complete some sort of formal training course. Training programs in culinary arts are offered by culinary arts colleges, some that are two-year, or four-year colleges.

Waverly AL Culinary Schools






H Councill Trenholm State Technical College

1225 Air Base Blvd,
Montgomery, Alabama
50.83 miles away

Phone: (334) 420-4200

2-year or less, public program, 1721 enrolled, 13 to 1 student to teacher ratio





West Georgia Technical College

176 Murphy Campus Blvd.,
Waco, Georgia
73.09 miles away

Phone: (770) 537-6000

2-year or less, public program, 7331 enrolled, 19 to 1 student to teacher ratio





Southern Crescent Technical College

501 Varsity Rd,
Griffin, Georgia
83.91 miles away

Phone: (770) 228-7348

2-year or less, public program, 5155 enrolled, 23 to 1 student to teacher ratio





South Georgia Technical College

900 South GA Tech Parkway,
Americus, Georgia
90.28 miles away

Phone: (229) 931-2394

2-year or less, public program, 2278 enrolled, 18 to 1 student to teacher ratio





Virginia College-Birmingham

488 Palisades Blvd.,
Birmingham, Alabama
90.66 miles away

Phone: (205) 802-1200 x1186

4-year primarily associate's, 5111 enrolled, 34 to 1 student to teacher ratio





Atlanta Technical College

1560 Metropolitan Pky SW,
Atlanta, Georgia
97.79 miles away

Phone: (404) 225-4400

2-year or less, public program, 4491 enrolled, 17 to 1 student to teacher ratio





Chattahoochee Technical College

980 S Cobb Drive Dr SE,
Marietta, Georgia
104.24 miles away

Phone: (770) 528-4545

2-year or less, public program, 11564 enrolled, 25 to 1 student to teacher ratio





Le Cordon Bleu College of Culinary Arts-Atlanta

1927 Lakeside Parkway,
Tucker, Georgia
110.79 miles away

Phone: (770) 938-4711

2-year or less, private program, 1345 enrolled, 37 to 1 student to teacher ratio





The Art Institute of Atlanta

6600 Peachtree Dunwoody Rd. 100 Embassy Row,
Atlanta, Georgia
111.47 miles away

Phone: (770) 394-8300

4-year private program, 3662 enrolled, 18 to 1 student to teacher ratio





Albany Technical College

1704 South Slappey Boulevard,
Albany, Georgia
112.60 miles away

Phone: (229) 430-3500

2-year or less, public program, 4729 enrolled, 33 to 1 student to teacher ratio


Chef Cooking Schools & Programs

A chef can get basic certification that demonstrates to an employer that they have achieved a specific level of culinary proficiency, while classroom and hand-on instruction can elevate a culinary career to new heights. 44% of high level chefs have a culinary degree.


If you prefer to explore certification in the culinary field, the below certificates are highly regarded throughout the culinary industry. In order to obtain your certification, you may need to have some work experience in the field, take a written exam, and renewals may be required every few years.

Certification Name Certifying Organization
Certified Correctional Food Systems Manager American Correctional Food Service Association
Certified Chef de Cuisine American Culinary Federation, Inc.
Certified Executive Chef American Culinary Federation, Inc.
Certified Master Chef American Culinary Federation, Inc.
Personal Certified Executive Chef American Culinary Federation, Inc.
Foodservice Professional Certification North American Assoc. of Food Equip. Manufacturers
ProChef Level III Certification The Culinary Institute of America
Certified Personal Chef United States Personal Chef Association
Certified Correctional Foodservice Professional American Correctional Food Service Association
Certified Culinary Administrator American Culinary Federation, Inc.
Certified Executive Pastry Chef American Culinary Federation, Inc.
Certified Master Pastry Chef American Culinary Federation, Inc.
Certified Sous Chef American Culinary Federation, Inc.
Certified Working Pastry Chef American Culinary Federation, Inc.
Certified Decorator Retail Bakers of America
Certified Wedding Planner The Wedding Planning Institute


Baking and Pastry Schools

Specific culinary programs and schools are available that focus on baking and pastry creations. Such programs are quicker to complete and offer a very specialized and valuable skill set.

How Long Does Culinary School Take?

The time needed to finish a culinary degree will depend on the avenue taken. Professional culinary degrees can range from 2 to 4 years at top programs. There are shorter options that take a few months to a year for more specialized training that are more focused towards lower entry culinary jobs.


What Is The Cost of Culinary School?

The cost of a culinary degree depends on what a person is aiming to achieve in the culinary field. Some careers such as Food Scientists and Nutritionists require a degree to have success in their field. If the goal is to become an executive chef, an official degree from a known culinary program will be very valuable. On the other hand, someone can become a successful chef by starting in an entry level position and working their way up. Experience is important in the culinary field. It's important to understand and balance the formal education along with actual experience. These two factors play an important role in the assessment of cost and overall success of someone's culinary career.

The cost to attend a top culinary program can range around $20,000 to $50,000 per year. On the other hand, there is a lower cost path to a culinary degree via community colleges and technical schools. Costs typically range from $2,000 to $5,000. Public universities are also a good option but are more expensive, typically ranging from $3,000 to $15,000 in tuition per year.