Culinary Schools in New Blaine AR

CULINARY SCHOOLS > ARKANSAS > NEW BLAINE

Looking for the best Culinary Schools in New Blaine AR? The culinary industry offers many exciting positions such as being a Industry Consultant, Food Critic, Chef or even owning your own fun Bed & Breakfast business.



Earnings are dependent upon where in addition to in which establishment one works. The actual median yearly salary associated with chefs and head cooks has been around $42,490. Most culinary schools present you with a strong opportunity for acceptance into their school – typically close to 75-80% acceptance rate.

Aspiring cooks and chefs can take courses in high school or through vocational college programs. To be able to work like a head cook, chef, or any other culinary professional, you ought to complete the formal training curriculum. Training programs in culinary arts can be found in culinary arts universities, some that are two-year, or even four-year colleges.

New Blaine AR Culinary Schools






Rich Mountain Community College

1100 College Dr,
Mena, Arkansas
63.73 miles away

Phone: (479) 394-7622

2-year or less, public program, 1108 enrolled, 17 to 1 student to teacher ratio




Kiamichi Technology Center-Poteau

1509 S McKenna,
Poteau, Oklahoma
68.64 miles away

Phone: (918) 465-2323

2-year or less, public program, 371 enrolled, 22 to 1 student to teacher ratio




Pulaski Technical College

3000 W Scenic Dr,
North Little Rock, Arkansas
73.15 miles away

Phone: (501) 812-2200

2-year or less, public program, 11946 enrolled, 27 to 1 student to teacher ratio




NorthWest Arkansas Community College

One College Dr,
Bentonville, Arkansas
85.63 miles away

Phone: (479) 636-9222

2-year or less, public program, 8528 enrolled, 19 to 1 student to teacher ratio




College of the Ozarks

100 Opportunity Avenue,
Point Lookout, Missouri
94.15 miles away

Phone: (417) 334-6411

4-year private program, 1377 enrolled, 14 to 1 student to teacher ratio




Cossatot Community College of the University of Arkansas

183 College Drive,
De Queen, Arkansas
97.24 miles away

Phone: (870) 584-4471

2-year or less, public program, 1460 enrolled, 15 to 1 student to teacher ratio




Ozarka College

218 College Dr,
Melbourne, Arkansas
102.98 miles away

Phone: (870) 368-7371

2-year or less, public program, 1622 enrolled, 20 to 1 student to teacher ratio




Indian Capital Technology Center-Muskogee

2403 N 41st St E,
Muskogee, Oklahoma
110.16 miles away

Phone: (918) 687-6383 x7900

2-year or less, public program, 644 enrolled, 9 to 1 student to teacher ratio




Texarkana College

2500 N Robison Rd,
Texarkana, Texas
130.89 miles away

Phone: (903) 832-5565 x3241

2-year or less, public program, 4663 enrolled, 19 to 1 student to teacher ratio




Northeast Technology Center-Afton

19901 S Hwy 69,
Afton, Oklahoma
131.11 miles away

Phone: (918) 257-8324

2-year or less, public program, 411 enrolled, 10 to 1 student to teacher ratio

Chef Cooking Schools & Programs

A chef can get basic certification that demonstrates to an employer that they have achieved a specific level of culinary proficiency, while classroom and hand-on instruction can elevate a culinary career to new heights. 44% of high level chefs have a culinary degree.


If you prefer to explore certification in the culinary field, the below certificates are highly regarded throughout the culinary industry. In order to obtain your certification, you may need to have some work experience in the field, take a written exam, and renewals may be required every few years.

Certification Name Certifying Organization
Certified Correctional Food Systems Manager American Correctional Food Service Association
Certified Chef de Cuisine American Culinary Federation, Inc.
Certified Executive Chef American Culinary Federation, Inc.
Certified Master Chef American Culinary Federation, Inc.
Personal Certified Executive Chef American Culinary Federation, Inc.
Foodservice Professional Certification North American Assoc. of Food Equip. Manufacturers
ProChef Level III Certification The Culinary Institute of America
Certified Personal Chef United States Personal Chef Association
Certified Correctional Foodservice Professional American Correctional Food Service Association
Certified Culinary Administrator American Culinary Federation, Inc.
Certified Executive Pastry Chef American Culinary Federation, Inc.
Certified Master Pastry Chef American Culinary Federation, Inc.
Certified Sous Chef American Culinary Federation, Inc.
Certified Working Pastry Chef American Culinary Federation, Inc.
Certified Decorator Retail Bakers of America
Certified Wedding Planner The Wedding Planning Institute


Baking and Pastry Schools

Specific culinary programs and schools are available that focus on baking and pastry creations. Such programs are quicker to complete and offer a very specialized and valuable skill set.

How Long Does Culinary School Take?

The time needed to finish a culinary degree will depend on the avenue taken. Professional culinary degrees can range from 2 to 4 years at top programs. There are shorter options that take a few months to a year for more specialized training that are more focused towards lower entry culinary jobs.


What Is The Cost of Culinary School?

The cost of a culinary degree depends on what a person is aiming to achieve in the culinary field. Some careers such as Food Scientists and Nutritionists require a degree to have success in their field. If the goal is to become an executive chef, an official degree from a known culinary program will be very valuable. On the other hand, someone can become a successful chef by starting in an entry level position and working their way up. Experience is important in the culinary field. It's important to understand and balance the formal education along with actual experience. These two factors play an important role in the assessment of cost and overall success of someone's culinary career.

The cost to attend a top culinary program can range around $20,000 to $50,000 per year. On the other hand, there is a lower cost path to a culinary degree via community colleges and technical schools. Costs typically range from $2,000 to $5,000. Public universities are also a good option but are more expensive, typically ranging from $3,000 to $15,000 in tuition per year.