Culinary Schools in Kerrick TX

CULINARY SCHOOLS > TEXAS > KERRICK

Looking for the top Culinary Schools in Kerrick TX? 44% of those with culinary roles like Executive Chef, Head Cook, and Line Cook have a culinary degree.



From a personal standpoint, culinary schools are great for growing personal skills. One’s ability to cook not only gives self-satisfying benefits, but it also brings tremendous joy to those around you.

A cook or any other culinary arts professional can acquire certification that tells an employer that he / she has achieved a certain level of culinary proficiency. Along with certification, classroom and hand-on coaching, one additionally needs certain soft skills, or personal qualities, to succeed in this area.

Kerrick TX Culinary Schools






Luna Community College

Hot Springs Blvd,
Las Vegas, New Mexico
154.56 miles away

Phone: (505) 454-2500

2-year or less, public program, 1866 enrolled, 17 to 1 student to teacher ratio





Santa Fe Community College

6401 Richards Ave,
Santa Fe, New Mexico
195.81 miles away

Phone: (505) 428-1000

2-year or less, public program, 4893 enrolled, 17 to 1 student to teacher ratio





Western Technology Center

621 Sooner Drive,
Burns Flat, Oklahoma
202.45 miles away

Phone: (580) 562-3181 x279

2-year or less, public program, 433 enrolled, 7 to 1 student to teacher ratio





Pikes Peak Community College

5675 S Academy Blvd,
Colorado Springs, Colorado
209.41 miles away

Phone: (719) 502-2000

2-year or less, public program, 14725 enrolled, 22 to 1 student to teacher ratio





Paragon Culinary School

3125 Sinton Rd
Colorado Springs, CO
217.25 miles away

Phone: (719) 964-2990

Elite Hands On Culinary Arts and Management Training Programs designed for future great chefs and restaurateurs. We train for everything (hotline, pastry, bar, wine, etc.). $34,000/total no matter how long it takes (1-5 years with average being 2-3 years).





Northwest Technology Center-Fairview

801 Vo Tech Dr,
Fairview, Oklahoma
228.65 miles away

Phone: (580) 227-3708

2-year or less, public program, 79 enrolled, 5 to 1 student to teacher ratio





Central New Mexico Community College

525 Buena Vista SE,
Albuquerque, New Mexico
240.49 miles away

Phone: (505) 224-3000

2-year or less, public program, 27677 enrolled, 27 to 1 student to teacher ratio





Caddo Kiowa Technology Center

1415 N. 7th Street,
Fort Cobb, Oklahoma
247.07 miles away

Phone: (405) 643-5511

2-year or less, public program, 187 enrolled, 4 to 1 student to teacher ratio





Great Plains Technology Center

4500 W Lee Blvd,
Lawton, Oklahoma
261.06 miles away

Phone: (580) 355-6371

2-year or less, public program, 329 enrolled, 4 to 1 student to teacher ratio





Autry Technology Center

1201 W Willow,
Enid, Oklahoma
262.19 miles away

Phone: (580) 242-2750

2-year or less, public program, 618 enrolled, 9 to 1 student to teacher ratio


Chef Cooking Schools & Programs

A chef can get basic certification that demonstrates to an employer that they have achieved a specific level of culinary proficiency, while classroom and hand-on instruction can elevate a culinary career to new heights. 44% of high level chefs have a culinary degree.


If you prefer to explore certification in the culinary field, the below certificates are highly regarded throughout the culinary industry. In order to obtain your certification, you may need to have some work experience in the field, take a written exam, and renewals may be required every few years.

Certification Name Certifying Organization
Certified Correctional Food Systems Manager American Correctional Food Service Association
Certified Chef de Cuisine American Culinary Federation, Inc.
Certified Executive Chef American Culinary Federation, Inc.
Certified Master Chef American Culinary Federation, Inc.
Personal Certified Executive Chef American Culinary Federation, Inc.
Foodservice Professional Certification North American Assoc. of Food Equip. Manufacturers
ProChef Level III Certification The Culinary Institute of America
Certified Personal Chef United States Personal Chef Association
Certified Correctional Foodservice Professional American Correctional Food Service Association
Certified Culinary Administrator American Culinary Federation, Inc.
Certified Executive Pastry Chef American Culinary Federation, Inc.
Certified Master Pastry Chef American Culinary Federation, Inc.
Certified Sous Chef American Culinary Federation, Inc.
Certified Working Pastry Chef American Culinary Federation, Inc.
Certified Decorator Retail Bakers of America
Certified Wedding Planner The Wedding Planning Institute


Baking and Pastry Schools

Specific culinary programs and schools are available that focus on baking and pastry creations. Such programs are quicker to complete and offer a very specialized and valuable skill set.

How Long Does Culinary School Take?

The time needed to finish a culinary degree will depend on the avenue taken. Professional culinary degrees can range from 2 to 4 years at top programs. There are shorter options that take a few months to a year for more specialized training that are more focused towards lower entry culinary jobs.


What Is The Cost of Culinary School?

The cost of a culinary degree depends on what a person is aiming to achieve in the culinary field. Some careers such as Food Scientists and Nutritionists require a degree to have success in their field. If the goal is to become an executive chef, an official degree from a known culinary program will be very valuable. On the other hand, someone can become a successful chef by starting in an entry level position and working their way up. Experience is important in the culinary field. It's important to understand and balance the formal education along with actual experience. These two factors play an important role in the assessment of cost and overall success of someone's culinary career.

The cost to attend a top culinary program can range around $20,000 to $50,000 per year. On the other hand, there is a lower cost path to a culinary degree via community colleges and technical schools. Costs typically range from $2,000 to $5,000. Public universities are also a good option but are more expensive, typically ranging from $3,000 to $15,000 in tuition per year.