Culinary Schools in Elgin SC

CULINARY SCHOOLS > SOUTH CAROLINA > ELGIN

We list the top Culinary Schools in Elgin SC. The culinary career field offers many exciting positions such as being a Food Stylist, Nutritionist or even owning your own fun Bed & Breakfast business.



Earnings are based on where along with in which establishment one works. The particular median yearly salary associated with chefs along with head cooks has been around $42,490. Most culinary schools offer a strong chance for acceptance to their school – typically around 75-80% acceptance rate.

Cooks generally must possess physical strength, manual dexterity and also a good sense of taste and aroma. They must be able to function like a member of any team. Chefs and head cooks must have the creativity to produce recipes. They must be solid leaders and also have excellent communication and time management abilities.

Elgin SC Culinary Schools






Denmark Technical College

1126 Solomon Blatt Blvd,
Denmark, South Carolina
62.97 miles away

Phone: (803) 793-5100

2-year or less, public program, 1607 enrolled, 33 to 1 student to teacher ratio





The Art Institute of Charlotte

2110 Water Ridge Parkway,
Charlotte, North Carolina
68.67 miles away

Phone: (704) 357-8020

4-year primarily associate's, 1331 enrolled, 18 to 1 student to teacher ratio





Central Piedmont Community College

1201 Elizabeth Avenue,
Charlotte, North Carolina
70.66 miles away

Phone: (704) 330-2722

2-year or less, public program, 19840 enrolled, 22 to 1 student to teacher ratio





Johnson & Wales University-Charlotte

801 West Trade Street,
Charlotte, North Carolina
71.77 miles away

Phone: (980) 598-1000

4-year primarily associate's, 2536 enrolled, 25 to 1 student to teacher ratio





Spartanburg Community College

800 Brisack Road,
Spartanburg, South Carolina
86.45 miles away

Phone: (864) 592-4600

2-year or less, public program, 6008 enrolled, 19 to 1 student to teacher ratio





Augusta Technical College

3200 Augusta Tech Drive,
Augusta, Georgia
89.67 miles away

Phone: (706) 771-4000

2-year or less, public program, 4392 enrolled, 16 to 1 student to teacher ratio





Trident Technical College

7000 Rivers Avenue,
Charleston, South Carolina
98.32 miles away

Phone: (843) 574-6111

2-year or less, public program, 16781 enrolled, 22 to 1 student to teacher ratio





Greenville Technical College

620 S Pleasantburg Dr,
Greenville, South Carolina
99.48 miles away

Phone: (864) 250-8111

2-year or less, public program, 14453 enrolled, 18 to 1 student to teacher ratio





Sandhills Community College

3395 Airport Rd,
Pinehurst, North Carolina
106.18 miles away

Phone: (910) 692-6185

2-year or less, public program, 4199 enrolled, 12 to 1 student to teacher ratio





Horry-Georgetown Technical College

2050 Highway 501 East,
Conway, South Carolina
106.47 miles away

Phone: (843) 347-3186

2-year or less, public program, 7487 enrolled, 21 to 1 student to teacher ratio


Chef Cooking Schools & Programs

A chef can get basic certification that demonstrates to an employer that they have achieved a specific level of culinary proficiency, while classroom and hand-on instruction can elevate a culinary career to new heights. 44% of high level chefs have a culinary degree.


If you prefer to explore certification in the culinary field, the below certificates are highly regarded throughout the culinary industry. In order to obtain your certification, you may need to have some work experience in the field, take a written exam, and renewals may be required every few years.

Certification Name Certifying Organization
Certified Correctional Food Systems Manager American Correctional Food Service Association
Certified Chef de Cuisine American Culinary Federation, Inc.
Certified Executive Chef American Culinary Federation, Inc.
Certified Master Chef American Culinary Federation, Inc.
Personal Certified Executive Chef American Culinary Federation, Inc.
Foodservice Professional Certification North American Assoc. of Food Equip. Manufacturers
ProChef Level III Certification The Culinary Institute of America
Certified Personal Chef United States Personal Chef Association
Certified Correctional Foodservice Professional American Correctional Food Service Association
Certified Culinary Administrator American Culinary Federation, Inc.
Certified Executive Pastry Chef American Culinary Federation, Inc.
Certified Master Pastry Chef American Culinary Federation, Inc.
Certified Sous Chef American Culinary Federation, Inc.
Certified Working Pastry Chef American Culinary Federation, Inc.
Certified Decorator Retail Bakers of America
Certified Wedding Planner The Wedding Planning Institute


Baking and Pastry Schools

Specific culinary programs and schools are available that focus on baking and pastry creations. Such programs are quicker to complete and offer a very specialized and valuable skill set.

How Long Does Culinary School Take?

The time needed to finish a culinary degree will depend on the avenue taken. Professional culinary degrees can range from 2 to 4 years at top programs. There are shorter options that take a few months to a year for more specialized training that are more focused towards lower entry culinary jobs.


What Is The Cost of Culinary School?

The cost of a culinary degree depends on what a person is aiming to achieve in the culinary field. Some careers such as Food Scientists and Nutritionists require a degree to have success in their field. If the goal is to become an executive chef, an official degree from a known culinary program will be very valuable. On the other hand, someone can become a successful chef by starting in an entry level position and working their way up. Experience is important in the culinary field. It's important to understand and balance the formal education along with actual experience. These two factors play an important role in the assessment of cost and overall success of someone's culinary career.

The cost to attend a top culinary program can range around $20,000 to $50,000 per year. On the other hand, there is a lower cost path to a culinary degree via community colleges and technical schools. Costs typically range from $2,000 to $5,000. Public universities are also a good option but are more expensive, typically ranging from $3,000 to $15,000 in tuition per year.