Culinary Schools in Freeport KS

CULINARY SCHOOLS > KANSAS > FREEPORT

Looking for the top Culinary Schools in Freeport KS? Employment growth shows a predicted 5% growth.



Earnings are dependent upon where and in the type of establishment one works. Your median annual salary of chefs and head cooks ends up around $42,490. Most culinary schools offer a strong chance for acceptance to their school – typically around 75-80% acceptance rate.

A chef or any other cooking professional can obtain certification that tells an employer that he or she has achieved a certain level of culinary proficiency. In addition to certification, classroom and hand-on instruction, one additionally needs certain soft skills, or personal qualities, to achieve in this environment.

Freeport KS Culinary Schools






Autry Technology Center

1201 W Willow,
Enid, Oklahoma
52.25 miles away

Phone: (580) 242-2750

2-year or less, public program, 618 enrolled, 9 to 1 student to teacher ratio




Pioneer Technology Center

2101 N Ash,
Ponca City, Oklahoma
52.28 miles away

Phone: (580) 762-8336

2-year or less, public program, 391 enrolled, 10 to 1 student to teacher ratio




Northwest Technology Center-Fairview

801 Vo Tech Dr,
Fairview, Oklahoma
72.96 miles away

Phone: (580) 227-3708

2-year or less, public program, 79 enrolled, 5 to 1 student to teacher ratio




Meridian Technology Center

1312 S Sangre Rd,
Stillwater, Oklahoma
84.76 miles away

Phone: (405) 377-3333

2-year or less, public program, 748 enrolled, 7 to 1 student to teacher ratio




Platt College-North OKC

2727 W. Memorial Rd,
Oklahoma City, Oklahoma
109.41 miles away

Phone: (405) 749-2433

4-year primarily associate's, 265 enrolled, 23 to 1 student to teacher ratio




Tri County Technology Center

6101 Nowata Rd,
Bartlesville, Oklahoma
112.12 miles away

Phone: (918) 333-2422

2-year or less, public program, 539 enrolled, 12 to 1 student to teacher ratio




Metro Technology Centers

1900 Springlake Drive,
Oklahoma City, Oklahoma
116.71 miles away

Phone: (405) 424-8324

2-year or less, public program, 1625 enrolled, 14 to 1 student to teacher ratio




Platt College-Tulsa

3801 S Sheridan,
Tulsa, Oklahoma
130.95 miles away

Phone: (918) 663-9000

4-year primarily associate's, 536 enrolled, 10 to 1 student to teacher ratio




Tulsa Technology Center-Lemley Campus

3420 S Memorial Drive,
Tulsa, Oklahoma
131.61 miles away

Phone: (918) 828-1000

2-year or less, public program, 1037 enrolled, 6 to 1 student to teacher ratio




Western Technology Center

621 Sooner Drive,
Burns Flat, Oklahoma
145.57 miles away

Phone: (580) 562-3181 x279

2-year or less, public program, 433 enrolled, 7 to 1 student to teacher ratio

Chef Cooking Schools & Programs

A chef can get basic certification that demonstrates to an employer that they have achieved a specific level of culinary proficiency, while classroom and hand-on instruction can elevate a culinary career to new heights. 44% of high level chefs have a culinary degree.


If you prefer to explore certification in the culinary field, the below certificates are highly regarded throughout the culinary industry. In order to obtain your certification, you may need to have some work experience in the field, take a written exam, and renewals may be required every few years.

Certification Name Certifying Organization
Certified Correctional Food Systems Manager American Correctional Food Service Association
Certified Chef de Cuisine American Culinary Federation, Inc.
Certified Executive Chef American Culinary Federation, Inc.
Certified Master Chef American Culinary Federation, Inc.
Personal Certified Executive Chef American Culinary Federation, Inc.
Foodservice Professional Certification North American Assoc. of Food Equip. Manufacturers
ProChef Level III Certification The Culinary Institute of America
Certified Personal Chef United States Personal Chef Association
Certified Correctional Foodservice Professional American Correctional Food Service Association
Certified Culinary Administrator American Culinary Federation, Inc.
Certified Executive Pastry Chef American Culinary Federation, Inc.
Certified Master Pastry Chef American Culinary Federation, Inc.
Certified Sous Chef American Culinary Federation, Inc.
Certified Working Pastry Chef American Culinary Federation, Inc.
Certified Decorator Retail Bakers of America
Certified Wedding Planner The Wedding Planning Institute


Baking and Pastry Schools

Specific culinary programs and schools are available that focus on baking and pastry creations. Such programs are quicker to complete and offer a very specialized and valuable skill set.

How Long Does Culinary School Take?

The time needed to finish a culinary degree will depend on the avenue taken. Professional culinary degrees can range from 2 to 4 years at top programs. There are shorter options that take a few months to a year for more specialized training that are more focused towards lower entry culinary jobs.


What Is The Cost of Culinary School?

The cost of a culinary degree depends on what a person is aiming to achieve in the culinary field. Some careers such as Food Scientists and Nutritionists require a degree to have success in their field. If the goal is to become an executive chef, an official degree from a known culinary program will be very valuable. On the other hand, someone can become a successful chef by starting in an entry level position and working their way up. Experience is important in the culinary field. It's important to understand and balance the formal education along with actual experience. These two factors play an important role in the assessment of cost and overall success of someone's culinary career.

The cost to attend a top culinary program can range around $20,000 to $50,000 per year. On the other hand, there is a lower cost path to a culinary degree via community colleges and technical schools. Costs typically range from $2,000 to $5,000. Public universities are also a good option but are more expensive, typically ranging from $3,000 to $15,000 in tuition per year.