Culinary Schools in Sunderland MD

CULINARY SCHOOLS > MARYLAND > SUNDERLAND

Looking for the best Culinary Schools in Sunderland MD? Employment growth indicates a predicted 5% growth.



From a personal standpoint, culinary schools are great for growing the abilities and skills of oneself. An individual’s ability to create a dish not only creates self-rewarding benefits, but it also brings joy to those around you.

Cooks normally must possess physical stamina, manual dexterity as well as a good sense of taste and aroma. They must be able to function as a member of any team. Chefs and also head cooks need to have the creativity to develop recipes. They must be reasonable leaders and also have effective communication and time management abilities.

Sunderland MD Culinary Schools






Prince George's Community College

301 Largo Rd,
Largo, Maryland
27.66 miles away

Phone: (301) 336-6000

2-year or less, public program, 14647 enrolled, 16 to 1 student to teacher ratio




Anne Arundel Community College

101 College Pkwy
Arnold, MD
34.16 miles away

Phone: (410) 777-2398

AAS degree in Hospitality Mgmt., Culinary; Certificate programs in Hospitality Mgmt., Culinary, Baking & Pastry, Catering $83/cr-hr




Chesapeake College

1000 College Circle,
Wye Mills, Maryland
35.74 miles away

Phone: (410) 822-5400

2-year or less, public program, 2982 enrolled, 18 to 1 student to teacher ratio




The Art Institute of Washington

1820 N Fort Myer Dr,
Arlington, Virginia
36.98 miles away

Phone: (703) 358-9550

4-year private program, 2094 enrolled, 16 to 1 student to teacher ratio




Northern Virginia Community College

4001 Wakefield Chapel Rd,
Annandale, Virginia
42.29 miles away

Phone: (703) 323-3000

2-year or less, public program, 50044 enrolled, 24 to 1 student to teacher ratio




Columbia College

8300 Merrifield Ave 3F,
Fairfax, Virginia
43.32 miles away

Phone: (703) 206-0508

2-year or less, private program, 381 enrolled, 8 to 1 student to teacher ratio




Stratford University

7777 Leesburg Pike,
Falls Church, Virginia
43.65 miles away

Phone: (800) 444-0804

4-year private program, 1823 enrolled, 15 to 1 student to teacher ratio




Lincoln College of Technology-Columbia

9325 Snowden River Pky,
Columbia, Maryland
45.63 miles away

Phone: (410) 290-7100

2-year or less, private program, 1095 enrolled, 19 to 1 student to teacher ratio

Chef Cooking Schools & Programs

A chef can get basic certification that demonstrates to an employer that they have achieved a specific level of culinary proficiency, while classroom and hand-on instruction can elevate a culinary career to new heights. 44% of high level chefs have a culinary degree.


If you prefer to explore certification in the culinary field, the below certificates are highly regarded throughout the culinary industry. In order to obtain your certification, you may need to have some work experience in the field, take a written exam, and renewals may be required every few years.

Certification Name Certifying Organization
Certified Correctional Food Systems Manager American Correctional Food Service Association
Certified Chef de Cuisine American Culinary Federation, Inc.
Certified Executive Chef American Culinary Federation, Inc.
Certified Master Chef American Culinary Federation, Inc.
Personal Certified Executive Chef American Culinary Federation, Inc.
Foodservice Professional Certification North American Assoc. of Food Equip. Manufacturers
ProChef Level III Certification The Culinary Institute of America
Certified Personal Chef United States Personal Chef Association
Certified Correctional Foodservice Professional American Correctional Food Service Association
Certified Culinary Administrator American Culinary Federation, Inc.
Certified Executive Pastry Chef American Culinary Federation, Inc.
Certified Master Pastry Chef American Culinary Federation, Inc.
Certified Sous Chef American Culinary Federation, Inc.
Certified Working Pastry Chef American Culinary Federation, Inc.
Certified Decorator Retail Bakers of America
Certified Wedding Planner The Wedding Planning Institute


Baking and Pastry Schools

Specific culinary programs and schools are available that focus on baking and pastry creations. Such programs are quicker to complete and offer a very specialized and valuable skill set.

How Long Does Culinary School Take?

The time needed to finish a culinary degree will depend on the avenue taken. Professional culinary degrees can range from 2 to 4 years at top programs. There are shorter options that take a few months to a year for more specialized training that are more focused towards lower entry culinary jobs.


What Is The Cost of Culinary School?

The cost of a culinary degree depends on what a person is aiming to achieve in the culinary field. Some careers such as Food Scientists and Nutritionists require a degree to have success in their field. If the goal is to become an executive chef, an official degree from a known culinary program will be very valuable. On the other hand, someone can become a successful chef by starting in an entry level position and working their way up. Experience is important in the culinary field. It's important to understand and balance the formal education along with actual experience. These two factors play an important role in the assessment of cost and overall success of someone's culinary career.

The cost to attend a top culinary program can range around $20,000 to $50,000 per year. On the other hand, there is a lower cost path to a culinary degree via community colleges and technical schools. Costs typically range from $2,000 to $5,000. Public universities are also a good option but are more expensive, typically ranging from $3,000 to $15,000 in tuition per year.