Culinary Schools in Young AZ

CULINARY SCHOOLS > ARIZONA > YOUNG

Looking for the best Culinary Schools in Young AZ? Employment growth indicates a predicted 5% growth.



The restaurant and food industry will continue to fuel U.S. employment in the year ahead for the reason that it is the nation’s 2nd largest private sector employer. This year, restaurant sales will reach a superior $683 billion, a 3.6% increase over the previous year. The restaurant industry will add jobs at a 2.8% rate, beating the 1.8% gain seen for the total U.S. employment.

Cooks generally must have physical stamina, manual dexterity and also a good sense of taste and scent. They must have the ability to function like a member of the team. Chefs along with head cooks should have the creativity to formulate recipes. They need to be solid leaders and have excellent communication and time management skills.

Young AZ Culinary Schools






Arizona Culinary Institute

10585 N 114th St Ste 401,
Scottsdale, Arizona
57.11 miles away

Phone: (480) 603-1066

2-year or less, private program, 175 enrolled, 19 to 1 student to teacher ratio





Scottsdale Community College

9000 E Chaparral Rd,
Scottsdale, Arizona
61.00 miles away

Phone: (480) 423-6000

2-year or less, public program, 11548 enrolled, 19 to 1 student to teacher ratio





East Valley Institute of Technology

1601 W Main St,
Mesa, Arizona
62.12 miles away

Phone: (480) 461-4028

2-year or less, public program, 360 enrolled, 15 to 1 student to teacher ratio





Le Cordon Bleu College of Culinary Arts-Scottsdale

8100 E Camelback Rd Suite 1001,
Scottsdale, Arizona
62.45 miles away

Phone: (480) 425-3000

4-year primarily associate's, 1560 enrolled, 27 to 1 student to teacher ratio





Mesa Community College

1833 W Southern Ave,
Mesa, Arizona
63.00 miles away

Phone: (480) 461-7000

2-year or less, public program, 25695 enrolled, 22 to 1 student to teacher ratio





Central Arizona College

8470 N Overfield Rd,
Coolidge, Arizona
70.98 miles away

Phone: (520) 494-5444

2-year or less, public program, 7442 enrolled, 16 to 1 student to teacher ratio





The Art Institute of Phoenix

2233 W Dunlap Ave,
Phoenix, Arizona
72.67 miles away

Phone: (602) 331-7500

4-year private program, 1190 enrolled, 17 to 1 student to teacher ratio





Phoenix College

1202 W Thomas Rd,
Phoenix, Arizona
72.92 miles away

Phone: (602) 264-2492

2-year or less, public program, 12565 enrolled, 18 to 1 student to teacher ratio





Estrella Mountain Community College

3000 N Dysart Rd,
Avondale, Arizona
87.08 miles away

Phone: (623) 935-8000

2-year or less, public program, 8243 enrolled, 22 to 1 student to teacher ratio





Eastern Arizona College

615 N. Stadium Ave.,
Thatcher, Arizona
88.69 miles away

Phone: (928) 428-8322

2-year or less, public program, 6997 enrolled, 20 to 1 student to teacher ratio


Chef Cooking Schools & Programs

A chef can get basic certification that demonstrates to an employer that they have achieved a specific level of culinary proficiency, while classroom and hand-on instruction can elevate a culinary career to new heights. 44% of high level chefs have a culinary degree.


If you prefer to explore certification in the culinary field, the below certificates are highly regarded throughout the culinary industry. In order to obtain your certification, you may need to have some work experience in the field, take a written exam, and renewals may be required every few years.

Certification Name Certifying Organization
Certified Correctional Food Systems Manager American Correctional Food Service Association
Certified Chef de Cuisine American Culinary Federation, Inc.
Certified Executive Chef American Culinary Federation, Inc.
Certified Master Chef American Culinary Federation, Inc.
Personal Certified Executive Chef American Culinary Federation, Inc.
Foodservice Professional Certification North American Assoc. of Food Equip. Manufacturers
ProChef Level III Certification The Culinary Institute of America
Certified Personal Chef United States Personal Chef Association
Certified Correctional Foodservice Professional American Correctional Food Service Association
Certified Culinary Administrator American Culinary Federation, Inc.
Certified Executive Pastry Chef American Culinary Federation, Inc.
Certified Master Pastry Chef American Culinary Federation, Inc.
Certified Sous Chef American Culinary Federation, Inc.
Certified Working Pastry Chef American Culinary Federation, Inc.
Certified Decorator Retail Bakers of America
Certified Wedding Planner The Wedding Planning Institute


Baking and Pastry Schools

Specific culinary programs and schools are available that focus on baking and pastry creations. Such programs are quicker to complete and offer a very specialized and valuable skill set.

How Long Does Culinary School Take?

The time needed to finish a culinary degree will depend on the avenue taken. Professional culinary degrees can range from 2 to 4 years at top programs. There are shorter options that take a few months to a year for more specialized training that are more focused towards lower entry culinary jobs.


What Is The Cost of Culinary School?

The cost of a culinary degree depends on what a person is aiming to achieve in the culinary field. Some careers such as Food Scientists and Nutritionists require a degree to have success in their field. If the goal is to become an executive chef, an official degree from a known culinary program will be very valuable. On the other hand, someone can become a successful chef by starting in an entry level position and working their way up. Experience is important in the culinary field. It's important to understand and balance the formal education along with actual experience. These two factors play an important role in the assessment of cost and overall success of someone's culinary career.

The cost to attend a top culinary program can range around $20,000 to $50,000 per year. On the other hand, there is a lower cost path to a culinary degree via community colleges and technical schools. Costs typically range from $2,000 to $5,000. Public universities are also a good option but are more expensive, typically ranging from $3,000 to $15,000 in tuition per year.