We list the most relevant Culinary Schools in Weyauwega WI. The culinary field offers many exciting positions such as being a Industry Consultant, Food Critic, Chef or even owning your own fun Bed & Breakfast business.
The restaurant and food industry will continue to fuel U. S. employment in the year ahead because it is the nation’s 2nd largest private sector employer. In 2014, restaurant sales will reach a high of $683 billion, a 3.6% increase over 2013. The restaurant industry will add jobs at a 2.8% rate in 2014, beating the 1.8% gain seen for the total U.S. employment.
A chef or any other cooking professional can obtain certification that demonstrates to an employer that she or he has achieved a certain level of culinary proficiency. Along with certification, class room and hand-on teaching, one also needs a number of soft skills, or personal qualities, to achieve in this industry.
Weyauwega WI Culinary Schools
235 N National Avenue,
Fond du Lac, Wisconsin
45.24 miles away
Phone: (920) 924-3207
2-year or less, public program, 6734 enrolled, 16 to 1 student to teacher ratio