We list the top Culinary Schools in Westphalia MO. Job growth indicates an expected 5% growth.
The restaurant and food industry will continue to fuel U. S. employment in the year ahead because it is the nation’s second largest private sector employer. In 2014, restaurant gross sales will reach a superior $683 billion, a 3.6% increase over 2013. The restaurant industry will add jobs at a 2.8% pace increase in 2014, out-doing the 1.8% gain seen for the total U.S. employment.
Cooks generally speaking must have physical stamina, manual dexterity as well as a good sense of taste and aroma. They must have the ability to function like a member of the team. Chefs and head cooks must have the creativity to formulate recipes. They need to be confident leaders and have good communication and time management skills.
Westphalia MO Culinary Schools
400 G. W. Lane,
42.66 miles away
Phone: (573) 774-6106 x5011
2-year or less, public program, 77 enrolled, 2 to 1 student to teacher ratio
46.40 miles away
Phone: (573) 346-9260
2-year or less, public program, 16 enrolled, 15 to 1 student to teacher ratio