Looking for the top Culinary Schools in Verdi NV? The culinary industry offers many exciting positions such as being a Industry Consultant, Food Critic, Chef or even owning your own fun Bed & Breakfast business.
The restaurant and food industry will continue to fuel U. S. employment in the year ahead as the nation’s 2nd largest private sector employer. In 2014, restaurant revenue will reach a superior $683 billion, a 3.6% increase over 2013. The restaurant industry will add jobs at a 2.8% pace increase in 2014, beating the 1.8% gain seen for the total U.S. employment.
Cooks generally speaking must have physical stamina, manual dexterity and a good sense of taste and smell. They must have the capacity to function as a member of a team. Chefs and head cooks should have the creativity to formulate recipes. They need to be solid leaders and have excellent communication and time management abilities.
Verdi NV Culinary Schools
7000 Dandini Blvd,
10.56 miles away
Phone: (775) 673-7000
2-year or less, public program, 11131 enrolled, 19 to 1 student to teacher ratio
One College Drive,
South Lake Tahoe, California
40.75 miles away
Phone: (530) 541-4660
2-year or less, public program, 2961 enrolled, 18 to 1 student to teacher ratio