Are you trying to find the best Culinary Schools in Thiensville WI? 44% of those with culinary positions like Executive Chef, Head Cook, and Line Cook have a culinary degree.
Earnings are determined by where and in which kind of establishment one works. The actual median annual salary involving chefs and also head cooks is $42,490. Most culinary schools give you a strong chance for acceptance to their school – typically around 75-80% acceptance rate.
Cooks generally must possess physical stamina, manual dexterity as well as a good sense of taste and smell. They must manage to function as a member of the team. Chefs and head cooks need to have the creativity to produce recipes. They should be strong leaders and have excellent communication and time management abilities.
Thiensville WI Culinary Schools
700 W State St,
13.68 miles away
Phone: (414) 297-6370
2-year or less, public program, 19480 enrolled, 15 to 1 student to teacher ratio
235 N National Avenue,
Fond du Lac, Wisconsin
43.94 miles away
Phone: (920) 924-3207
2-year or less, public program, 6734 enrolled, 16 to 1 student to teacher ratio