We list the most relevant Culinary Schools in Tangent OR. The culinary industry offers many exciting positions such as being a Industry Consultant, Food Critic, Chef or even owning your own fun Bed & Breakfast business.
The restaurant and food industry will continue to fuel U. S. employment in the year ahead because it is the nation’s 2nd largest private sector employer. In 2014, restaurant gross sales will reach a record of $683 billion, a 3.6% boost over 2013. The restaurant industry will add jobs at a 2.8% pace increase in 2014, out-doing the 1.8% gain seen for the total U.S. employment.
Aspiring cooks and chefs can take courses in high school or via vocational college programs. To be able to work like a head cook, chef, or any other culinary professional, you ought to complete some sort of formal training course. Training programs in culinary arts are available at culinary arts universities, some that are two-year, or four-year colleges.
Tangent OR Culinary Schools
6500 Pacific Blvd SW,
3.91 miles away
Phone: (541) 917-4999
2-year or less, public program, 6343 enrolled, 21 to 1 student to teacher ratio