We list the top Culinary Schools in Small Point ME. The culinary career field offers many exciting positions such as being a Industry Consultant, Food Critic, Chef or even owning your own fun Bed & Breakfast business.
The restaurant and food industry will continue to fuel U. S. employment in the year ahead for the reason that it is the nation’s second largest private sector employer. In 2014, restaurant gross sales will reach a high of $683 billion, a 3.6% increase over 2013. The restaurant industry will add jobs at a 2.8% pace increase in 2014, beating the 1.8% gain seen for the total U.S. employment.
Cooks generally must have physical stamina, manual dexterity along with a good sense of taste and smell. They must have the ability to function as a member of the team. Chefs and head cooks need to have the creativity to build recipes. They must be reasonable leaders and also have effective communication and time management skills.
Small Point ME Culinary Schools
1250 Turner Street,
24.31 miles away
Phone: (207) 755-5100
2-year or less, public program, 2905 enrolled, 17 to 1 student to teacher ratio
2 Fort Road,
South Portland, Maine
25.26 miles away
Phone: (207) 741-5500
2-year or less, public program, 7482 enrolled, 20 to 1 student to teacher ratio