Looking for the best Culinary Schools in Sextonville WI? 44% of those with culinary positions like Executive Chef, Head Cook, and Line Cook have a culinary degree.
Earnings are determined by where and in what sort of establishment one works. The median yearly salary regarding chefs as well as head cooks has been around $42,490. Most culinary schools offer a strong possibility for acceptance into their school – typically close to 75-80% acceptance rate.
Cooks generally must possess physical endurance, manual dexterity along with a good sense of taste and scent. They must have the capacity to function like a member of the team. Chefs and also head cooks have to have the creativity to build recipes. They have to be solid leaders and also have effective communication and time management abilities.
Sextonville WI Culinary Schools
1800 Bronson Blvd,
27.16 miles away
Phone: (608) 822-3262
2-year or less, public program, 3431 enrolled, 17 to 1 student to teacher ratio