Looking for the best Culinary Schools in Sebago Lake ME? 44% of those with culinary titles like Executive Chef, Head Cook, and Line Cook have a culinary degree.
The restaurant and food industry will continue to fuel U. S. employment in the year ahead because it is the nation’s 2nd largest private sector employer. In 2014, restaurant gross sales will reach a superior $683 billion, a 3.6% raise over 2013. The restaurant industry will add jobs at a 2.8% rate in 2014, out-doing the 1.8% gain seen for the total U.S. employment.
Aspiring cooks and chefs can take courses in high school or through vocational college programs. To be able to work as a head cook, chef, or any other culinary professional, you should complete the formal training program. Training programs in culinary arts are available at culinary arts educational institutions, some that are two-year, as well as four-year colleges.
Sebago Lake ME Culinary Schools
2 Fort Road,
South Portland, Maine
19.10 miles away
Phone: (207) 741-5500
2-year or less, public program, 7482 enrolled, 20 to 1 student to teacher ratio
1250 Turner Street,
28.30 miles away
Phone: (207) 755-5100
2-year or less, public program, 2905 enrolled, 17 to 1 student to teacher ratio
112 College Drive,
33.64 miles away
Phone: (207) 646-9282
2-year or less, public program, 1631 enrolled, 18 to 1 student to teacher ratio
379 Belmont Road,
Laconia, New Hampshire
49.58 miles away
Phone: (603) 524-3207 x701
2-year or less, public program, 1136 enrolled, 10 to 1 student to teacher ratio