Looking for the top Culinary Schools in Saint David ME? 44% of those with culinary positions like Executive Chef, Head Cook, and Line Cook have a culinary degree.
Earnings are determined by where along with in which kind of establishment one works. The median annual salary of chefs and head cooks ends up around $42,490. Most culinary schools provide a strong chance for acceptance into their school – typically around 75-80% acceptance rate.
Aspiring cooks and chefs can take courses in high school or through vocational school programs. In order to work as a head cook, chef, or any other culinary professional, you should complete the formal training program. Training programs in culinary arts are offered by culinary arts schools, some that are two-year, or four-year colleges.
Saint David ME Culinary Schools
354 Hogan Rd,
117.02 miles away
Phone: (207) 974-4600
2-year or less, public program, 1952 enrolled, 24 to 1 student to teacher ratio