Looking for the best Culinary Schools in Robertson WY? 44% of those with culinary titles like Executive Chef, Head Cook, and Line Cook have a culinary degree.
Earnings are based on where as well as in what type of establishment one works. The particular median annual salary of chefs in addition to head cooks has been around $42,490. Most culinary schools offer a strong opportunity for acceptance to their school – typically about 75-80% acceptance rate.
A cook or any other cooking professional can acquire certification that displays to an employer that he / she has achieved some level of culinary proficiency. Along with certification, class room and hand-on instruction, one in addition needs a number of soft skills, or personal qualities, to succeed in this field.
Robertson WY Culinary Schools
4600 S Redwood Rd,
Salt Lake City, Utah
80.77 miles away
Phone: (801) 957-4111
2-year or less, public program, 33420 enrolled, 24 to 1 student to teacher ratio
121 W Election Rd - Ste 100,
82.65 miles away
Phone: (800) 978-0096
4-year primarily associate's, 669 enrolled, 14 to 1 student to teacher ratio
800 W University Parkway,
85.30 miles away
Phone: (801) 863-8000
4-year public program, 33395 enrolled, 25 to 1 student to teacher ratio
150 E College Ave,
133.01 miles away
Phone: (435) 283-7000
2-year or less, public program, 4465 enrolled, 20 to 1 student to teacher ratio