We list the top Culinary Schools in Moran MI. The culinary industry offers many exciting positions such as being a Food Scientist, Personal Chef, Executive Chef or even owning your own fun Bed & Breakfast business.
The restaurant and food industry will continue to fuel U. S. employment in the year ahead as the nation’s second largest private sector employer. In 2014, restaurant income will reach a superior $683 billion, a 3.6% improvement over 2013. The restaurant industry will add jobs at a 2.8% pace increase in 2014, out-doing the 1.8% gain seen for the total U.S. employment.
Aspiring cooks and chefs can take courses in high school or via vocational school programs. In order to work as a head cook, chef, or any other culinary professional, you need to complete some sort of formal training curriculum. Training programs in culinary arts are offered by culinary arts universities, some that are two-year, as well as four-year colleges.
Moran MI Culinary Schools
1701 E Front St,
Traverse City, Michigan
94.68 miles away
Phone: (231) 995-1000
2-year or less, public program, 5166 enrolled, 19 to 1 student to teacher ratio