Looking for the best Culinary Schools in Mina NV? Career growth indicates an predicted 5% growth.
The restaurant and food industry will continue to fuel U. S. employment in the year ahead as the nation’s second largest private sector employer. In 2014, restaurant revenue will reach a record of $683 billion, a 3.6% improvement over 2013. The restaurant industry will add jobs at a 2.8% rate in 2014, beating the 1.8% gain seen for the total U.S. employment.
Cooks normally must have physical endurance, manual dexterity as well as a good sense of taste and scent. They must have the capacity to function as a member of a team. Chefs and also head cooks will need to have the creativity to produce recipes. They need to be confident leaders and have excellent communication and time management abilities.
Mina NV Culinary Schools
One College Drive,
South Lake Tahoe, California
107.15 miles away
Phone: (530) 541-4660
2-year or less, public program, 2961 enrolled, 18 to 1 student to teacher ratio
7000 Dandini Blvd,
122.31 miles away
Phone: (775) 673-7000
2-year or less, public program, 11131 enrolled, 19 to 1 student to teacher ratio
564 W Herndon,
138.79 miles away
Phone: (559) 297-4500
2-year or less, private program, 3768 enrolled, 22 to 1 student to teacher ratio
3600 M St,
148.28 miles away
Phone: (209) 384-6000
2-year or less, public program, 10480 enrolled, 28 to 1 student to teacher ratio