Are you trying to find the most relevant Culinary Schools in Millsboro DE? 44% of those with culinary titles like Executive Chef, Head Cook, and Line Cook have a culinary degree.
The restaurant and food industry will continue to fuel U. S. employment in the year ahead as the nation’s second largest private sector employer. In 2014, restaurant gross sales will reach a superior $683 billion, a 3.6% improvement over 2013. The restaurant industry will add jobs at a 2.8% pace increase in 2014, out-doing the 1.8% gain seen for the total U.S. employment.
Aspiring cooks and chefs can take courses in high school or via vocational college programs. To be able to work like a head cook, chef, or any other culinary professional, you need to complete some sort of formal training curriculum. Training programs in culinary arts can be obtained from culinary arts educational institutions, some that are two-year, as well as four-year colleges.
Millsboro DE Culinary Schools
100 Campus Drive,
40.97 miles away
Phone: (302) 857-1000
2-year or less, public program, 3336 enrolled, 14 to 1 student to teacher ratio
1000 College Circle,
Wye Mills, Maryland
48.34 miles away
Phone: (410) 822-5400
2-year or less, public program, 2982 enrolled, 18 to 1 student to teacher ratio