Looking for the best Culinary Schools in Lisbon ME? 44% of those with culinary positions like Executive Chef, Head Cook, and Line Cook have a culinary degree.
The restaurant and food industry will continue to fuel U. S. employment in the year ahead as the nation’s second largest private sector employer. In 2014, restaurant revenue will reach a superior $683 billion, a 3.6% increase over 2013. The restaurant industry will add jobs at a 2.8% rate in 2014, beating the 1.8% gain seen for the total U.S. employment.
A cook or any other culinary arts professional can get certification that tells an employer that she or he has achieved a particular level of culinary proficiency. In addition to certification, school room and hand-on coaching, one additionally needs certain soft skills, or personal qualities, to achieve in this industry.
Lisbon ME Culinary Schools
1250 Turner Street,
9.30 miles away
Phone: (207) 755-5100
2-year or less, public program, 2905 enrolled, 17 to 1 student to teacher ratio
2 Fort Road,
South Portland, Maine
27.21 miles away
Phone: (207) 741-5500
2-year or less, public program, 7482 enrolled, 20 to 1 student to teacher ratio