Are you trying to find the most relevant Culinary Schools in La Crosse FL? Job growth indicates an anticipated 5% growth.
The restaurant and food industry will continue to fuel U. S. employment in the year ahead because it is the nation’s second largest private sector employer. In 2014, restaurant sales will reach a superior $683 billion, a 3.6% raise over 2013. The restaurant industry will add jobs at a 2.8% pace increase in 2014, beating the 1.8% gain seen for the total U.S. employment.
A chef or any other culinary professional can get certification that displays to an employer that he / she has achieved a clear level of culinary proficiency. Besides certification, class and hand-on training, one furthermore needs certain soft skills, or personal qualities, to succeed in this environment.
La Crosse FL Culinary Schools
1014 SW 7th Rd,
47.59 miles away
Phone: (352) 671-7200
2-year or less, public program, 355 enrolled, 13 to 1 student to teacher ratio