Are you trying to find the most relevant Culinary Schools in Kohler WI? Job growth shows an envisioned 5% growth.
The restaurant and food industry will continue to fuel U. S. employment in the year ahead for the reason that it is the nation’s second largest private sector employer. In 2014, restaurant gross sales will reach a high of $683 billion, a 3.6% increase over 2013. The restaurant industry will add jobs at a 2.8% pace increase in 2014, out-doing the 1.8% gain seen for the total U.S. employment.
Cooks generally must have physical strength, manual dexterity and a good sense of taste and aroma. They must have the capacity to function like a member of any team. Chefs along with head cooks should have the creativity to develop recipes. They have to be reasonable leaders and possess good communication and time management skills.
Kohler WI Culinary Schools
235 N National Avenue,
Fond du Lac, Wisconsin
32.32 miles away
Phone: (920) 924-3207
2-year or less, public program, 6734 enrolled, 16 to 1 student to teacher ratio
700 W State St,
49.28 miles away
Phone: (414) 297-6370
2-year or less, public program, 19480 enrolled, 15 to 1 student to teacher ratio