Are you trying to find the top Culinary Schools in Keshena WI? 44% of those with culinary positions like Executive Chef, Head Cook, and Line Cook have a culinary degree.
The restaurant and food industry will continue to fuel U. S. employment in the year ahead for the reason that it is the nation’s 2nd largest private sector employer. In 2014, restaurant gross sales will reach a superior $683 billion, a 3.6% raise over 2013. The restaurant industry will add jobs at a 2.8% pace increase in 2014, out-doing the 1.8% gain seen for the total U.S. employment.
Aspiring cooks and chefs can take courses in high school or through vocational college programs. In order to work like a head cook, chef, or any other culinary professional, you should complete some sort of formal training curriculum. Training programs in culinary arts are offered by culinary arts colleges, some that are two-year, as well as four-year colleges.
Keshena WI Culinary Schools
235 N National Avenue,
Fond du Lac, Wisconsin
76.44 miles away
Phone: (920) 924-3207
2-year or less, public program, 6734 enrolled, 16 to 1 student to teacher ratio
700 W State St,
131.48 miles away
Phone: (414) 297-6370
2-year or less, public program, 19480 enrolled, 15 to 1 student to teacher ratio
1701 E Front St,
Traverse City, Michigan
146.88 miles away
Phone: (231) 995-1000
2-year or less, public program, 5166 enrolled, 19 to 1 student to teacher ratio