Looking for the best Culinary Schools in Keenesburg CO? The culinary field offers many exciting positions such as being a Industry Consultant, Food Critic, Chef or even owning your own fun Bed & Breakfast business.
Earnings are dependent upon where along with in the type of establishment one works. The median yearly salary of chefs as well as head cooks is $42,490. Most culinary schools offer a strong probability for acceptance into their school – typically about 75-80% acceptance rate.
A cook or any other culinary arts professional can obtain certification that demonstrates to an employer that she / he has achieved a certain level of culinary proficiency. In addition to certification, classroom and hand-on instruction, one likewise needs certain soft skills, or personal qualities, to succeed in this industry.
Keenesburg CO Culinary Schools
7150 Montview Blvd,
31.51 miles away
Phone: (303) 256-9300
4-year primarily associate's, 1672 enrolled, 23 to 1 student to teacher ratio
1937 Market St. Denver, CO 80202
34.57 miles away
Phone: (303) 308-9300
15-week core culinary and wine training program. Electives include Personal Chef Course, European Study Abroad Program, Paid Apprenticeship Program. Core Program: $18,995. Personal Chef Course $1,700. European Culinary Tour $5,995.Italian Study Abroad ?4,000 (Short Course)-?8,000 (Master Course).
1200 Lincoln Street,
35.10 miles away
Phone: (303) 837-0825
4-year private program, 2050 enrolled, 17 to 1 student to teacher ratio
1250 Welton Street,
35.18 miles away
Phone: (720) 423-4700
2-year or less, public program, 2995 enrolled, 13 to 1 student to teacher ratio
P.O. Box 19466 Boulder, CO 80308
37.65 miles away
Phone: (303) 444-8068
Certificate courses: 16-wk Foundation, 4-wk Personal Chef Training (requires Foundation Course), Teacher Training. Foundation Course $14,895, Personal Chef Training $3,800
637 S Broadway Ste H,
39.91 miles away
Phone: (303) 494-7988
2-year or less, private program, 174 enrolled, 10 to 1 student to teacher ratio
637 S. Broadway, Suite H Boulder, CO 80305
40.50 miles away
Phone: (877) 249-0305
Full-time 23-wk Professional Culinary Arts diploma program featuring 5-wk Farm to Table externship. Part-time, evening 18-wk Chef Track program. 5-wk full-time or 15-wk part-time Professional Pastry Arts diploma program covers pastry & baking.
13300 W Sixth Ave,
42.36 miles away
Phone: (303) 914-6600
2-year or less, public program, 9544 enrolled, 23 to 1 student to teacher ratio