We list the best Culinary Schools in Jacksonville FL. 44% of those with culinary roles like Executive Chef, Head Cook, and Line Cook have a culinary degree.
The restaurant and food industry will continue to fuel U. S. employment in the year ahead as the nation’s 2nd largest private sector employer. In 2014, restaurant sales will reach a record of $683 billion, a 3.6% increase over 2013. The restaurant industry will add jobs at a 2.8% rate in 2014, out-doing the 1.8% gain seen for the total U.S. employment.
Cooks normally must have physical endurance, manual dexterity and also a good sense of taste and scent. They must manage to function like a member of any team. Chefs as well as head cooks must have the creativity to produce recipes. They need to be solid leaders and have excellent communication and time management skills.
Jacksonville FL Culinary Schools
5940 Beach Boulevard,
10.35 miles away
Phone: (904) 520-7400
2-year or less, private program, 465 enrolled, 10 to 1 student to teacher ratio
180 Center Place Way St. Augustine, FL 32095
30.80 miles away
Phone: (800) 624-9458
ACF is the culinary leader in offering educational resources, training, apprenticeship and programmatic accreditation designed to enhance professional growth for all current and future chefs and pastry chefs.
2980 Collins Ave,
Saint Augustine, Florida
38.25 miles away
Phone: (904) 824-4401
2-year or less, public program, 399 enrolled, 7 to 1 student to teacher ratio