Are you trying to find the best Culinary Schools in Hosford FL? The culinary industry offers many exciting positions such as being a Industry Consultant, Food Critic, Chef or even owning your own fun Bed & Breakfast business.
The restaurant and food industry will continue to fuel U. S. employment in the year ahead because it is the nation’s second largest private sector employer. In 2014, restaurant income will reach a record of $683 billion, a 3.6% raise over 2013. The restaurant industry will add jobs at a 2.8% pace increase in 2014, out-doing the 1.8% gain seen for the total U.S. employment.
Cooks normally must have physical strength, manual dexterity and a good sense of taste and scent. They must be able to function as a member of any team. Chefs as well as head cooks need to have the creativity to formulate recipes. They must be confident leaders and have excellent communication and time management abilities.
Hosford FL Culinary Schools
500 N Appleyard Dr,
32.33 miles away
Phone: (850) 487-7555
2-year or less, public program, 1316 enrolled, 21 to 1 student to teacher ratio