Looking for the top Culinary Schools in Higbee MO? Career growth shows an anticipated 5% growth.
The restaurant and food industry will continue to fuel U. S. employment in the year ahead for the reason that it is the nation’s second largest private sector employer. In 2014, restaurant gross sales will reach a superior $683 billion, a 3.6% improvement over 2013. The restaurant industry will add jobs at a 2.8% rate in 2014, beating the 1.8% gain seen for the total U.S. employment.
Cooks normally must have physical endurance, manual dexterity and a good sense of taste and scent. They must manage to function as a member of a team. Chefs and head cooks must have the creativity to build recipes. They have to be strong leaders and also have effective communication and time management abilities.
Higbee MO Culinary Schools
900 W Vest,
39.62 miles away
Phone: (660) 886-6958 x250
2-year or less, public program, 28 enrolled, 9 to 1 student to teacher ratio