Are you trying to find the best Culinary Schools in Hampton FL? 44% of those with culinary positions like Executive Chef, Head Cook, and Line Cook have a culinary degree.
The restaurant and food industry will continue to fuel U. S. employment in the year ahead as the nation’s second largest private sector employer. In 2014, restaurant income will reach a record of $683 billion, a 3.6% boost over 2013. The restaurant industry will add jobs at a 2.8% rate in 2014, beating the 1.8% gain seen for the total U.S. employment.
Cooks generally must possess physical strength, manual dexterity along with a good sense of taste and aroma. They must manage to function as a member of any team. Chefs along with head cooks must have the creativity to produce recipes. They need to be confident leaders and have good communication and time management skills.
Hampton FL Culinary Schools
180 Center Place Way St. Augustine, FL 32095
42.02 miles away
Phone: (800) 624-9458
ACF is the culinary leader in offering educational resources, training, apprenticeship and programmatic accreditation designed to enhance professional growth for all current and future chefs and pastry chefs.
5940 Beach Boulevard,
43.92 miles away
Phone: (904) 520-7400
2-year or less, private program, 465 enrolled, 10 to 1 student to teacher ratio
1014 SW 7th Rd,
47.25 miles away
Phone: (352) 671-7200
2-year or less, public program, 355 enrolled, 13 to 1 student to teacher ratio
2980 Collins Ave,
Saint Augustine, Florida
47.90 miles away
Phone: (904) 824-4401
2-year or less, public program, 399 enrolled, 7 to 1 student to teacher ratio