Culinary Schools in Frontier WY

CULINARY SCHOOLS > WYOMING > FRONTIER

We list the top Culinary Schools in Frontier WY. 44% of those with culinary titles like Executive Chef, Head Cook, and Line Cook have a culinary degree.

The restaurant and food industry will continue to fuel U. S. employment in the year ahead for the reason that it is the nation’s 2nd largest private sector employer. In 2014, restaurant income will reach a high of $683 billion, a 3.6% boost over 2013. The restaurant industry will add jobs at a 2.8% rate in 2014, out-doing the 1.8% gain seen for the total U.S. employment.

Cooks generally must possess physical endurance, manual dexterity and a good sense of taste and smell. They must manage to function as a member of the team. Chefs and also head cooks need to have the creativity to produce recipes. They need to be reasonable leaders and possess excellent communication and time management abilities.

Frontier WY Culinary Schools

Salt Lake Community College
4600 S Redwood Rd,
Salt Lake City, Utah
106.56 miles away

Phone: (801) 957-4111

2-year or less, public program, 33420 enrolled, 24 to 1 student to teacher ratio

The Art Institute of Salt Lake City
121 W Election Rd - Ste 100,
Draper, Utah
112.13 miles away

Phone: (800) 978-0096

4-year primarily associate's, 669 enrolled, 14 to 1 student to teacher ratio

Utah Valley University
800 W University Parkway,
Orem, Utah
121.65 miles away

Phone: (801) 863-8000

4-year public program, 33395 enrolled, 25 to 1 student to teacher ratio

Idaho State University
921 S 8th Ave,
Pocatello, Idaho
121.68 miles away

Phone: (208) 282-2700

4-year public program, 12418 enrolled, 16 to 1 student to teacher ratio

Central Wyoming College
2660 Peck Avenue,
Riverton, Wyoming
137.40 miles away

Phone: (800) 735-8418

2-year or less, public program, 2243 enrolled, 12 to 1 student to teacher ratio