We list the most relevant Culinary Schools in Francis Creek WI. The culinary field offers many exciting positions such as being a Industry Consultant, Food Critic, Chef or even owning your own fun Bed & Breakfast business.
The restaurant and food industry will continue to fuel U. S. employment in the year ahead as the nation’s second largest private sector employer. In 2014, restaurant gross sales will reach a record of $683 billion, a 3.6% raise over 2013. The restaurant industry will add jobs at a 2.8% rate in 2014, out-doing the 1.8% gain seen for the total U.S. employment.
A chef or any other culinary arts professional can receive certification that tells an employer that she / he has achieved a clear level of culinary proficiency. Besides certification, school room and hand-on training, one also needs a number of soft skills, or personal qualities, to achieve in this field.
Francis Creek WI Culinary Schools
235 N National Avenue,
Fond du Lac, Wisconsin
45.51 miles away
Phone: (920) 924-3207
2-year or less, public program, 6734 enrolled, 16 to 1 student to teacher ratio