We list the top Culinary Schools in Etna ME. 44% of those with culinary roles like Executive Chef, Head Cook, and Line Cook have a culinary degree.
From a personal standpoint, culinary schools are amazing for individual development. An individual’s ability to prepare the table with a wonderful meal not only offers self-satisfying benefits, but it also brings delight to those around you.
Cooks generally must possess physical stamina, manual dexterity as well as a good sense of taste and smell. They must have the capacity to function as a member of the team. Chefs as well as head cooks should have the creativity to build recipes. They need to be confident leaders and possess effective communication and time management skills.
Etna ME Culinary Schools
354 Hogan Rd,
48.18 miles away
Phone: (207) 974-4600
2-year or less, public program, 1952 enrolled, 24 to 1 student to teacher ratio