Are you trying to find the most relevant Culinary Schools in Emory TX? 44% of those with culinary titles like Executive Chef, Head Cook, and Line Cook have a culinary degree.
Earnings are dependent upon where as well as in the type of establishment one works. The particular median yearly salary associated with chefs and head cooks is $42,490. Most culinary schools give a strong opportunity for acceptance to their school – typically about 75-80% acceptance rate.
A chef or any other culinary professional can get certification that demonstrates to an employer that she or he has achieved a clear level of culinary proficiency. In addition to certification, class and hand-on instruction, one also needs certain soft skills, or personal qualities, to achieve in this area.
Emory TX Culinary Schools
2886 FM 1735,
Mount Pleasant, Texas
49.50 miles away
Phone: (903) 434-8100
2-year or less, public program, 3311 enrolled, 21 to 1 student to teacher ratio