Looking for the best Culinary Schools in Edmund WI? Attending a culinary school can lead to a successful culinary job where you are frequently allowed to creatively express yourself while being part of a galvanizing & dynamic work environment
The restaurant and food industry will continue to fuel U. S. employment in the year ahead for the reason that it is the nation’s 2nd largest private sector employer. In 2014, restaurant revenue will reach a high of $683 billion, a 3.6% boost over 2013. The restaurant industry will add jobs at a 2.8% pace increase in 2014, beating the 1.8% gain seen for the total U.S. employment.
Cooks generally speaking must have physical strength, manual dexterity along with a good sense of taste and scent. They must be able to function as a member of a team. Chefs and also head cooks will need to have the creativity to develop recipes. They need to be reasonable leaders and have good communication and time management abilities.
Edmund WI Culinary Schools
1800 Bronson Blvd,
25.46 miles away
Phone: (608) 822-3262
2-year or less, public program, 3431 enrolled, 17 to 1 student to teacher ratio