Looking for the top Culinary Schools in Dresden ME? 44% of those with culinary roles like Executive Chef, Head Cook, and Line Cook have a culinary degree.
The restaurant and food industry will continue to fuel U. S. employment in the year ahead for the reason that it is the nation’s second largest private sector employer. In 2014, restaurant sales will reach a record of $683 billion, a 3.6% increase over 2013. The restaurant industry will add jobs at a 2.8% rate in 2014, beating the 1.8% gain seen for the total U.S. employment.
A cook or any other culinary arts professional can acquire certification that demonstrates to an employer that he / she has achieved a certain level of culinary proficiency. Along with certification, class room and hand-on coaching, one additionally needs certain soft skills, or personal qualities, to succeed in this environment.
Dresden ME Culinary Schools
1250 Turner Street,
24.57 miles away
Phone: (207) 755-5100
2-year or less, public program, 2905 enrolled, 17 to 1 student to teacher ratio
2 Fort Road,
South Portland, Maine
38.30 miles away
Phone: (207) 741-5500
2-year or less, public program, 7482 enrolled, 20 to 1 student to teacher ratio