We list the most relevant Culinary Schools in Casper WY. 44% of those with culinary titles like Executive Chef, Head Cook, and Line Cook have a culinary degree.
The restaurant and food industry will continue to fuel U. S. employment in the year ahead for the reason that it is the nation’s 2nd largest private sector employer. In 2014, restaurant income will reach a record of $683 billion, a 3.6% boost over 2013. The restaurant industry will add jobs at a 2.8% pace increase in 2014, out-doing the 1.8% gain seen for the total U.S. employment.
A cook or any other culinary professional can acquire certification that indicates to an employer that she or he has achieved a certain level of culinary proficiency. In addition to certification, classroom and hand-on education, one likewise needs a number of soft skills, or personal qualities, to succeed in this industry.
Casper WY Culinary Schools
2660 Peck Avenue,
107.51 miles away
Phone: (800) 735-8418
2-year or less, public program, 2243 enrolled, 12 to 1 student to teacher ratio
3059 S Coffeen Ave,
135.32 miles away
Phone: (307) 674-6446 x0
2-year or less, public program, 4296 enrolled, 17 to 1 student to teacher ratio