Looking for the top Culinary Schools in Carrollton MO? The culinary industry offers many exciting positions such as being a Industry Consultant, Food Critic, Chef or even owning your own fun Bed & Breakfast business.
The restaurant and food industry will continue to fuel U. S. employment in the year ahead because it is the nation’s second largest private sector employer. In 2014, restaurant revenue will reach a record of $683 billion, a 3.6% boost over 2013. The restaurant industry will add jobs at a 2.8% rate in 2014, beating the 1.8% gain seen for the total U.S. employment.
Aspiring cooks and chefs can take courses in high school or via vocational college programs. In order to work like a head cook, chef, or any other culinary professional, you should complete some sort of formal training curriculum. Training programs in culinary arts can be obtained from culinary arts universities, some that are two-year, or four-year colleges.
Carrollton MO Culinary Schools
900 W Vest,
23.09 miles away
Phone: (660) 886-6958 x250
2-year or less, public program, 28 enrolled, 9 to 1 student to teacher ratio