Looking for the best Culinary Schools in Bryant Pond ME? Career growth exhibits an estimated 5% growth.
The restaurant and food industry will continue to fuel U. S. employment in the year ahead as the nation’s second largest private sector employer. In 2014, restaurant revenue will reach a high of $683 billion, a 3.6% boost over 2013. The restaurant industry will add jobs at a 2.8% pace increase in 2014, out-doing the 1.8% gain seen for the total U.S. employment.
Cooks normally must possess physical strength, manual dexterity and a good sense of taste and smell. They must have the capacity to function like a member of a team. Chefs and also head cooks should have the creativity to build recipes. They need to be reasonable leaders and possess good communication and time management skills.
Bryant Pond ME Culinary Schools
1250 Turner Street,
20.02 miles away
Phone: (207) 755-5100
2-year or less, public program, 2905 enrolled, 17 to 1 student to teacher ratio
2020 Riverside Road,
Berlin, New Hampshire
32.73 miles away
Phone: (603) 752-1113
2-year or less, public program, 926 enrolled, 7 to 1 student to teacher ratio
2 Fort Road,
South Portland, Maine
46.11 miles away
Phone: (207) 741-5500
2-year or less, public program, 7482 enrolled, 20 to 1 student to teacher ratio