Looking for the top Culinary Schools in Brinktown MO? The culinary industry offers many exciting positions such as being a Industry Consultant, Food Critic, Chef or even owning your own fun Bed & Breakfast business.
The restaurant and food industry will continue to fuel U. S. employment in the year ahead for the reason that it is the nation’s second largest private sector employer. In 2014, restaurant gross sales will reach a record of $683 billion, a 3.6% boost over 2013. The restaurant industry will add jobs at a 2.8% rate in 2014, out-doing the 1.8% gain seen for the total U.S. employment.
Cooks normally must have physical stamina, manual dexterity as well as a good sense of taste and smell. They must have the ability to function like a member of the team. Chefs and also head cooks must have the creativity to build recipes. They need to be strong leaders and possess good communication and time management abilities.
Brinktown MO Culinary Schools
400 G. W. Lane,
24.71 miles away
Phone: (573) 774-6106 x5011
2-year or less, public program, 77 enrolled, 2 to 1 student to teacher ratio
35.94 miles away
Phone: (573) 346-9260
2-year or less, public program, 16 enrolled, 15 to 1 student to teacher ratio