Looking for the top Culinary Schools in Amity MO? 44% of those with culinary roles like Executive Chef, Head Cook, and Line Cook have a culinary degree.
The restaurant and food industry will continue to fuel U. S. employment in the year ahead as the nation’s second largest private sector employer. In 2014, restaurant sales will reach a record of $683 billion, a 3.6% raise over 2013. The restaurant industry will add jobs at a 2.8% rate in 2014, out-doing the 1.8% gain seen for the total U.S. employment.
A chef or any other cooking professional can obtain certification that indicates to an employer that he or she has achieved a certain level of culinary proficiency. Along with certification, classroom and hand-on teaching, one furthermore needs a number of soft skills, or personal qualities, to succeed in this field.
Amity MO Culinary Schools
Platte City, Missouri
40.66 miles away
Phone: (816) 858-5505
2-year or less, public program, 34 enrolled, 10 to 1 student to teacher ratio